Savory Crepes With Spinach And Cheese

Savory Crepes With Spinach And Cheese

  

Today we’re adding another savory crepe recipe to the repertoire: those with spinach and cheese.

Ingredients

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Preparation

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If you leave the batter in the fridge for longer than a couple of hours, whisk it well before use.
If it’s too thick, add some water a tablespoon at a time and whisk it in well.

Easy and tasty recipe! My son loved it. Thank you!

- Miami Food Network -

  

 

 

 

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