Frothy Whipped Coffee White Russian

Frothy Whipped Coffee White Russian

Not your average White Russian, just better! A fun delicious new twist on a classic cocktail!


  • 1 tablespoon hot water
  • 1 tablespoon instant coffee powder
  • 1 tablespoon honey or granulated sugar 
  • 2 ounces (1/4 cup) vodka
  • 1 - 1 1/2 ounces (2-3 tablespoons) Kahlua
  • 1-2 ounces (2-4 tablespoons) whole milk or nut milk
  • 1/4 teaspoon vanilla extract


Combine the hot water, instant coffee, and honey in a bowl. Using an electric mixer, whip until fluffy and light, 2-3 minutes. Alternately, you can do this with a hand frother too.

2. Fill a glass with ice. Add the vodka, Kahlua, and a splash of vanilla. Stir. Pour the milk over and stir to combine. Spoon the whipped coffee overtop. Gently stir and enjoy!

Wow that looks stunning. Definitely going to try it! Thank you!

- Miami Food Network -

Sweeteners: I love the flavor of honey and it works well, but sugar does whip up prettier and smoother.

If you love a lot of Whipped Coffee on Top: use 2 tablespoons instant coffee, 2 tablespoons hot water, and 1-2 tablespoons sugar.


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